Slow Cooker Spiced Cranberry-Apple Cider
8th November 2006
| Partner apple cider with cranberry juice for a new flavor twist on a popular hot drink. |
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Prep Time:5 min
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Start to Finish:4 hr 5 min
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Makes:24 servings (1/2 cup each)
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| 1/3 | cup packed brown sugar |
| 2 | teaspoons whole allspice |
| 4 | sticks cinnamon (3 inch) |
| 1 | bottle (48 oz) apple cider (6 cups) |
| 1 | bottle (48 oz) cranberry juice cocktail (6 cups) |
| 1. | In 4- to 5-quart slow cooker, mix all ingredients. |
| 2. | Cover; cook on Low heat setting 4 to 6 hours. Before serving, remove allspice and cinnamon. |
| How-To |
| Put the spices in a paper coffee filter and tie it with a piece of kitchen string to make the spices easy to remove from the hot cider. |
| Special Touch |
| Fresh orange slices add a pretty touch of color to this ruby-red hot drink. Add them to the cider in the slow cooker just before serving. |
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